Here are sample Server (Italian Cuisine) job interview questions designed specifically for the Restaurant Server career field.
Be sure to check out more sample Restaurant Server job interview questions and answers.
Describe your knowledge in Italian Cuisine.
What do you know about balsamic vinegars and regional prosciutti?
Unfortunately, some solutions don’t always correct problems. Can you think of an interesting solution you generated as a Server (Italian Cuisine) that did not correct the problem? What was the solution? How did you come up with the idea?
Describe your knowledge of Italian Wine.
Sooner or later we all have to deal with a customer who has unreasonable demands. Think of a time when you had to handle unreasonable requests as a Server (Italian Cuisine). What did you do?
What techniques have you found as a Server (Italian Cuisine) most useful in training and developing subordinates? Give an example.
What is the difference between Veneto, Puglia and Basilicata cooking styles?
What type of work did you do on a computer as a Server (Italian Cuisine)?
How many words per minute do you type? How many mistakes? When did you last type this many words? What’s the highest number you’ve ever typed?
Have you planned any conferences, workshops, or retreats? What steps did you take for one of these?
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